SMoking for Big Bros. - Finale
The smoked pork loin roast was very tasty last night. So there was some consolation.
Until next time...
Dr. Dave
It started with a love of food, wine & fun and blossomed into a maddening pursuit of the best recipes, techniques, grills, smokers, wines, crafted beers, rubs, marinades and sauces... We do more than play with our meat though -- we review and discuss all things cooking, drinking, reading, laughing and living at SaucyJoe's.
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